Breaded chicken recipe

The easy baked chicken dinner is deliciously light and perfect for any weather. INGREDIENTS 1 skinless chicken breast two-three slices of bread 100g plain flour 1 egg seasoning salt and pepper METHOD Place bread in blender, once blended add seasoning. Crack the egg into a bowl and whisk with a fork. Place pain flour into…

White Mirepoix Recipe

454 g 113 g onion 113 g celery or celeriac 113 g parsnip 113 g leek The ratio is equal parts onion, celery, parsnip, and leek.

Curried Rice Salad Recipe

Makes 10 servings 907 g cooked long-grain rice 227 g cooked green peas 113 g diced onion 113 g diced Granny Smith apples, peeled if desired 57 g toasted pumpkin seeds 57 g plumped golden raisins 180 mL Curry Vinaigrette, or as needed Salt, as needed Ground black pepper, as needed Curry Powder, as needed…

Potato Salad Recipe

Makes 10 servings 1.13 kg cooked Red Bliss potatoes, peeled and sliced 170 g small-dice Hard-Cooked Eggs 142 g diced onion 142 g diced celery 2 tbsp/30 mL Dijon mustard, or as needed 480 mL Mayonnaise Worcestershire sauce, as needed Salt, as needed Ground black pepper, as needed Combine the potatoes, eggs, onions, and celery…

Shrimp Salad Recipe

Makes 10 servings 907 g cooked shrimp, peeled and deveined 240 mL Mayonnaise 227 g minced celery 85 g minced onion Salt, as needed Ground white pepper, as needed Coarsely chop the shrimp (leave small shrimp whole). Combine the shrimp, mayonnaise, celery, and onions and mix well. Season with salt and pepper. Serve immediately or…

Cucumber Salad Recipe

Makes 10 servings 120 mL rice wine vinegar 99 g sugar 2 tsp/6.50 g salt 3 English cucumbers, halved lengthwise, cut into 3-mm slices 1 medium red onion, quartered lengthwise, cut into 3-mm slices 1 tbsp/9 g red jalapeno, halved lengthwise, cut into 3-mm slices 4 tbsp/12 g roughly chopped or torn mint leaves 21…

Wilted Spinach Salad with Warm Bacon Vinaigrette Recipe

Makes 10 servings 227 g diced bacon 43 g minced shallot 2 tsp/6 g minced garlic 113 g brown sugar 90 mL cider vinegar 150 to 180 mL vegetable oil Salt, as needed Cracked black peppercorns, as needed 680 g spinach, washed and dried 5 Hard-Cooked Eggs, cut into small dice 170 g sliced mushrooms…

Onion and Cucumber Salad (Kachumber) Recipe

Makes 10 servings 907 g onions, cut into medium dice 2 English cucumbers, cut into medium dice 454 g plum tomatoes, seeded, cut into medium dice 10 Thai chiles, chopped 50 g roughly chopped cilantro leaves and stems Juice of 5 lemons Salt, as needed Combine the onions, cucumbers, tomatoes, chiles, and cilantro. Refrigerate until…

Chicken Salad Recipe

Makes 8 servings 1.92 L Chicken Stock Salt, as needed 28 g crushed garlic cloves (optional) 709 g boneless, skinless chicken breasts 180 mL Mayonnaise 57 g roughly chopped pecans 113 g grapes, halved 6 g finely chopped marjoram 3 tbsp/9 g finely chopped chervil 3 tbsp/9 g finely chopped tarragon 2 tbsp/6 g finely…

Tomato and Mozzarella Salad Recipe

Makes 10 servings 1.36 kg sliced tomatoes 567 g sliced fresh mozzarella 284 g Red Wine Vinaigrette Salt, as needed 14 g basil chiffonade Cracked black peppercorns, as needed Place the tomatoes and mozzarella slices alternately on a plate and drizzle the vinaigrette over the top. Season with salt. Garnish with the basil and pepper….