Traditional Mexican Street Tacos Recipe

Traditional Mexican Street Tacos Recipe

  • 6 (5 inch) corn tortillas
  • 3 cups chopped cooked chicken
  • 4 sprigs fresh cilantro, chopped
  • 1/2 cup chopped white onion
  • 1 cup guacamole
  • 1 lime, cut into wedges
  1. Place a paper towel on a microwave-safe plate and top with tortillas; heat in the microwave for 10 seconds.
  2. Place chicken in a microwave-safe bowl; heat in the microwave until heated through, 30 seconds to 1 minute.
  3. Layer chicken, cilantro, onion, and guacamole, in that order, onto each tortilla. Squeeze lime juice over each taco.
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