- 2 medium tomatoes, sliced
- pepper to taste
- 2 tablespoons chopped green onions
- 2 tablespoons plain yogurt
- 1 tablespoon cider vinegar
- 1 teaspoon minced fresh basil
- 1 garlic clove, minced
- Arrange tomatoes on salad plates; sprinkle with pepper. In a small bowl, combine remaining ingredients; mix well. Spoon over tomatoes.