Toffee Sauce Recipe

Toffee Sauce Recipe

  • 1/2 cup butter
  • 2 cups brown sugar
  • 1 cup light corn syrup
  • 2 tablespoons water
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  1. In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup, water and condensed milk. Cook and stir until thickened. Remove from heat and stir in vanilla.
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