Special Oatmeal Cookies Recipe

  • 1 1/2 cups rolled oats
  • 2/3 cup butter, melted
  • 4 egg whites
  • 1 cup granulated artificial sweetener
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts
  1. Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  2. Stir together the oatmeal and margarine. Blend in the egg whites and sweetener. Stir together the flour, salt and baking powder; add to the mixture alternately with the milk and vanilla; stirring between additions. Finally, stir in the raisins and walnuts.
  3. Drop by teaspoonfuls 1 to 2 inches apart onto the prepared cookie sheets. Bake for 10 to 15 minutes in the preheated oven.