- 2 cups shredded sharp Cheddar cheese
- 1 cup mayonnaise
- 1 (4.5 ounce) can chopped ripe olives, drained, divided
- 1 (4 ounce) can chopped green chilies, undrained
- 1/4 teaspoon garlic powder
- 1/8 teaspoon hot pepper sauce
- 1 medium tomato, chopped
- 1/4 cup chopped green onions
- Tortilla chips
- In a bowl, combine cheese, mayonnaise, 1/3 cup olives, chilies, garlic powder and hot pepper sauce. Transfer to an ungreased 9-in. pie plate. Bake, uncovered, at 350 degrees F for 20 minutes or until hot and bubbly. Sprinkle tomato on top in the shape of a star; outline with remaining olives. Sprinkle onions around the star.