Puffed Wheat Squares Recipe

  • 10 cups puffed wheat cereal
  • 1 cup corn syrup
  • 1 cup white sugar
  • 1/2 cup butter
  • 6 tablespoons unsweetened cocoa powder
  • 1/4 cup brown sugar
  • 1 teaspoon vanilla extract
  1. Grease a 9×13-inch pan. Place puffed wheat in a large heat-proof bowl; set aside.
  2. Bring corn syrup, white sugar, butter, cocoa powder, and brown sugar to a boil in a heavy saucepan. Remove cocoa mixture from heat; stir in vanilla extract. Pour cocoa mixture over puffed wheat cereal; stir until well combined.
  3. Press puffed wheat mixture into prepared pan. Allow to cool completely before cutting into bars.