- 1 (16 ounce) can sliced peaches, drained
- 1 (6 ounce) can frozen orange juice concentrate
- 1 1/2 cups apricot nectar
- 2 cups chilled lemon-lime soda
- In a blender, combine peaches, orange juice and nectar; blend until smooth. Pour into a freezer container; cover and freeze until firm. To serve, scoop 2/3 cup frozen mixture into a glass; add 1/3 cup soda.