Hamburger Hot Dish Recipe

  • 2 cups uncooked elbow macaroni
  • 2 pounds ground beef
  • 1 (28 ounce) can whole tomatoes, undrained and quartered
  • 1 (15 ounce) can tomato sauce
  • 1 (12 ounce) jar beef gravy
  • 1/2 cup chopped onion
  • 1 teaspoon garlic powder
  1. Cook macaroni according to package directions. Meanwhile, in a large skillet, brown beef; drain. Add tomatoes, tomato sauce, gravy, onion and garlic powder. Drain macaroni; add to beef mixture and mix well. Transfer to a greased shallow 3-qt. baking dish. Bake, uncovered, at 350 degrees F for 25-30 minutes or until heated through.