Ground Flax Egg Substitute Recipe

  • 3 tablespoons very warm water
  • 1 tablespoon ground flax seeds
  1. Whisk water and ground flax seeds together in a bowl until combined, about 30 seconds. Let sit until slightly thickened, about 2 minutes.
  2. Whisk again, about 30 seconds. Let sit until thickened, about 2 minutes more.