Blackberries with Mint Tea Syrup and Yogurt Recipe

Blackberries with Mint Tea Syrup and Yogurt Recipe

  • 1/4 cup boiling water
  • 1 mint tea bag
  • 1 tablespoon sugar
  • 4 cups blackberries
  • Plain whole-milk Greek-style yogurt
  1. Pour boiling water over tea and steep 1 minute. Add sugar and stir to dissolve. Cool. Divide blackberries among 4 bowls. Pour mint tea syrup over berries. Spoon dollop of yogurt atop berries and serve.
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