Barbecue Rub #67 Recipe

  • 1/2 cup Sugar in the Raw
  • 1/2 cup kosher salt
  • 3 tablespoons chili powder
  • 3 tablespoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon lemon pepper
  • 1/2 teaspoon ground coffee
  • 1/4 teaspoon cayenne pepper
  1. Combine all the ingredients in a medium bowl and mix well. The rub may be stored in an airtight container in a cool place for up to 6 months.