Apricot Peach Smoothies Recipe

  • 1 (5.5 ounce) can apricot nectar
  • 1 medium ripe banana, frozen and cut into chunks
  • 1 cup (8 ounces) fat-free vanilla yogurt
  • 2 cups sliced fresh or frozen unsweetened peaches
  • 1 tablespoon lemon juice
  • 1 tablespoon honey
  • 1 teaspoon grated lemon peel
  • 6 ice cubes
  1. In a blender or food processor, combine all ingredients. Cover and process until smooth. Pour into glasses; serve immediately.