Zesty Bell Pepper Slaw Recipe

Zesty Bell Pepper Slaw Recipe

  • 1/4 medium head cabbage
  • 1/2 small red bell pepper
  • 1/2 small yellow bell pepper
  • 2 scallions
  • 3 tablespoons mayonnaise
  • 1 tablespoon plain yogurt
  • 1 tablespoon cider vinegar
  • a pinch cayenne, or to taste
  • 2 tablespoons shredded fresh basil leaves
  1. Coarsely chop cabbage, bell peppers, and scallions. In a bowl whisk together mayonnaise, yogurt, vinegar, and cayenne. Add vegetables, basil, and salt and pepper to taste and toss well. Chill slaw, covered, 20 minutes.
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