White Chocolate Cranberry Granola Bars Recipe

White Chocolate Cranberry Granola Bars Recipe

  • 1/4 cup sugar
  • 1/4 cup maple syrup
  • 1/4 cup honey
  • 2 tablespoons reduced fat peanut butter
  • 1 egg white
  • 1 tablespoon fat-free evaporated milk
  • 1 teaspoon vanilla extract
  • 1 cup whole wheat flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 2 cups old-fashioned oats
  • 1 1/2 cups crisp rice cereal
  • 1/3 cup vanilla or white chips
  • 1/4 cup dried cranberries
  • 1/4 cup chopped walnuts
  1. In a large bowl, combine the first seven ingredients; mix well. Combine the flour, baking soda, cinnamon and allspice; add to the sugar mixture. Stir in the remaining ingredients.
  2. Press into a 13-in. x 9-in. x 2-in. baking pan coated with nonstick cooking spray. Bake at 350 degrees F for 18-20 minutes or until golden brown. Score the surface with shallow cuts, making rectangular bars. Cool completely on a wire rack. Cut along score lines.
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