- 1/3 cup Gevalia® Cold Brew Concentrate – House Blend
- 1/3 cup cold milk
- 2 tablespoons red raspberry syrup
- 2 tablespoons chocolate syrup
- 1/4 cup frozen whipped topping (such as Cool Whip®)
- Place cold brew concentrate, milk, red raspberry syrup, chocolate syrup, and frozen whipped topping in a blender. Cover and blend until smooth, about 10 seconds.
- Pour into a glass and enjoy!