Walnut Chocolate Burritos Recipe

Walnut Chocolate Burritos Recipe

  • 5 tablespoons semisweet chocolate chips, divided
  • 2 tablespoons chopped walnuts
  • 1/8 teaspoon ground cinnamon
  • 2 (8 inch) flour tortillas
  • 2 teaspoons vegetable oil
  • 1/2 teaspoon shortening
  1. In a small bowl, combine 1/2 cup chocolate chips, walnuts and cinnamon. Place tortillas on a microwave-safe plate; microwave, uncovered, on high for 10-15 seconds or until pliable. Spoon chocolate chip mixture down the center of tortillas; fold top and bottom of tortilla over filling and roll up.
  2. In a skillet over medium heat, cook burritos in oil for 1-2 minutes or until lightly browned, turning once. In a microwave-safe bowl, melt shortening and remaining chocolate chips; stir until smooth. Drizzle over burritos. Serve immediately.
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