Vegan Squash Pesto Recipe

Vegan Squash Pesto Recipe

  • 1 cup diced yellow squash
  • 1 cup walnuts
  • 1/2 cup fresh basil
  • 1/2 cup fresh spinach
  • 4 cloves peeled garlic
  • 1/2 teaspoon pink salt
  • 1/2 teaspoon cayenne pepper
  1. Blend yellow squash, walnuts, basil, spinach, garlic, salt, and cayenne pepper together in a blender until smooth.
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