Vampiros Mexicanos (Mexican Vampires) Recipe

Vampiros Mexicanos (Mexican Vampires) Recipe

  • ice cubes, or as needed
  • 1 1/2 fluid ounces silver tequila (100% agave)
  • 3 ounces sangrita (Mexican-style bloody mary mix with orange and lime)
  • 1 1/2 ounces citrus-flavored soda (such as Squirt®)
  • 1/2 lime, juiced
  • 1 pinch Mexican-style chili powder with lime (such as Tajin® fruit seasoning)
  1. Fill a highball glass with ice cubes; pour in tequila, sangrita, citrus soda, lime juice, and fruit seasoning powder. Stir to mix well.