Tuna, Avocado and Bacon Sandwich Recipe

Tuna, Avocado and Bacon Sandwich Recipe

  • 4 slices bacon
  • 1 (5 ounce) can solid white tuna packed in water
  • 1/2 teaspoon Dijon mustard
  • 1/2 teaspoon prepared horseradish
  • 1 tablespoon sweet pickle relish
  • 1 tablespoon minced red onion
  • 1/4 teaspoon paprika
  • black pepper to taste
  • 2 hoagie buns, split
  • 1 avocado – peeled, pitted and sliced
  • 1 tomato, sliced
  • 2 slices provolone cheese
  • 2 lettuce leaves
  1. Cook bacon in the microwave on a paper towel-lined microwave safe plate until crispy, about 4 minutes.
  2. Meanwhile, stir together tuna, Dijon mustard, horseradish, relish, and red onion. Season with paprika and pepper. Divide this mixture between the hoagie buns. On each sandwich, place 1/2 an avocado, 1/2 a tomato, 1 slice provolone cheese, 1 lettuce leaf, and 2 slices bacon.
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