Tropical Chicken and Rice Recipe

Tropical Chicken and Rice Recipe

  • 1 tablespoon vegetable oil
  • 1 pound boneless, skinless chicken breasts, cubed
  • 2 1/2 cups water
  • 2 tablespoons butter
  • 1 (6 ounce) package ZATARAIN'S® Caribbean Rice Mix
  • 1 cup cubed fresh mango
  • 1 cup canned pineapple cubes
  • 1/2 cup chopped banana
  • 2 tablespoons chopped fresh cilantro, or more to taste
  1. Heat oil in large skillet on medium-high heat. Add chicken; cook and stir 4 minutes or until browned. Remove chicken; set aside.
  2. Add water and butter to same skillet; bring to boil. Stir in Rice Mix; return to boil. Reduce heat to low; cover and simmer 15 minutes. Add chicken; mix well. Cover and cook additional 10 minutes or until rice is tender. Remove from heat. Let stand 5 minutes.
  3. Add mango, pineapple, banana and cilantro; mix lightly.
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