Tortilla Ham Pinwheels Recipe

  • 11 ounces cream cheese, softened
  • 1 envelope Italian salad dressing mix
  • 5 (6 inch) flour tortillas
  • 12 ounces sliced fully cooked ham
  1. In a small mixing bowl, combine the cream cheese and salad dressing mix. Spread over one side of each tortilla. Top with ham; roll up. Refrigerate for 1 hour. Cut into 1-in. slices.