Tomato Watermelon Salad Recipe

  • 1 large seedless watermelon, cut into 1-inch cubes
  • 4 tomatoes, cut into 1-inch dice
  • 12 mint leaves, sliced thinly
  • 1 large sweet onion, thinly sliced
  • 1 cup crumbled feta cheese
  • 1/4 cup olive oil
  • 2 tablespoons white balsamic vinegar
  • 1 pinch coarse salt, or to taste
  • 1 pinch ground black pepper, or to taste
  1. Gently mix watermelon, tomatoes, mint, onion, and feta cheese in a large bowl.
  2. Whisk olive oil, vinegar, salt, and pepper together in small bowl; drizzle over salad and gently toss to coat.