- One 15-ounce container purchased salsa
- 1 diced medium avocado
- 1 tablespoon fresh lime juice
- 1 tablespoon olive oil
- 3 tablespoons finely chopped cilantro
- Salt and pepper
- Mix salsa with avocado, lime juice, olive oil, and chopped cilantro. Season with salt and pepper; chill until ready to serve.