Tangy Mozzarella Bites Recipe

Tangy Mozzarella Bites Recipe

  • 1/4 cup olive or vegetable oil
  • 1 teaspoon balsamic or red wine vinegar
  • 1 garlic clove, minced
  • 1 teaspoon dried basil
  • 1 teaspoon coarsely ground pepper
  • 1 pound mozzarella cheese, cut into 1/2 inch cubes
  1. In a bowl, combine the oil, vinegar, garlic, basil and pepper. Add cheese; toss to coat. Cover and refrigerate for at least 1 hour.
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