- 1 (15 ounce) can HORMEL® Chili No Beans or HORMEL® chili with beans
- 1 (15 ounce) can HORMEL® Beef Tamales
- 3 tablespoons chopped onion
- 1/2 cup shredded Cheddar cheese
- Spread chili in a 11×7-inch baking dish. Remove papers from tamales; place tamales on top of chili. Sprinkle with onion and cheese. Bake in a 350 degrees F oven for 25-30 minutes or until hot. Microwave Directions: Place chili in a 1 1/2-quart casserole. Top with tamales and sprinkle with onion. Microwave on HIGH for 4 minutes. Sprinkle with cheese and microwave 3 additional minutes. Cover and let stand 2-3 minutes before serving.