Taco Avocado Wraps Recipe

Taco Avocado Wraps Recipe

  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup sour cream
  • 1 (4 ounce) can chopped green chilies, drained
  • 1 tablespoon taco seasoning
  • 4 (10 inch) flour tortillas, warmed
  • 2 ripe avocado, peeled and sliced
  • 2 plum tomatoes, thinly sliced
  • 5 green onions, sliced
  • 1 (4 ounce) can sliced ripe olives, drained
  1. In a small bowl, combine the cream cheese, sour cream, chilies and taco seasoning. Spread about 1/2 cup over each tortilla. Top with the avocados, tomatoes, onions and olives; roll up.
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