Sweet n Salty Apple Ice Cream Recipe

Sweet n Salty Apple Ice Cream Recipe

  • 1 (21 ounce) can LUCKY LEAF® Premium Apple Fruit Filling, chilled
  • 1 cup whole milk, chilled
  • 1/2 cup whipping cream, chilled
  • 2 tablespoons sugar
  • 1/2 teaspoon ground cinnamon
  • Seeds from one vanilla bean
  • 1/4 teaspoon salt
  • 1 cup purchased or prepared caramel sauce
  • 1/2 teaspoon salt
  1. In a blender combine pie filling, milk, whipping cream, sugar, cinnamon, vanilla bean seeds or vanilla, and 1/4 teaspoon salt. Cover and blend until smooth.
  2. Pour mixture into ice cream freezer. Freeze according to manufacturer's directions. Spoon into a freezer container and freeze for at least 30 minutes or until desired consistency.
  3. To serve, heat caramel sauce and 1/2 teaspoon salt in a small saucepan over low heat until warmed through. Spoon caramel sauce over ice cream.
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