Sweet Corn on The Cob Without the Cob Recipe

Sweet Corn on The Cob Without the Cob Recipe

  • 1 (15.25 ounce) can whole kernel corn, drained
  • 1 teaspoon white sugar
  • 1 tablespoon salted butter
  • salt and ground black pepper to taste
  1. Stir corn, butter, and sugar together in a saucepan over low heat; cook and stir until simmering, about 5 minutes. Season with salt and black pepper to taste.
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