Sweet Beet Candy Recipe
- 6 beets, peeled and cut into 1/2-inch cubes
- 2 teaspoons olive oil, divided
- 2 large sweet potatoes, peeled and cut into 1/2-inch cubes
- Preheat oven to 380 degrees F (193 degrees C).
- Mix beets and 1 teaspoon olive oil together in a bowl until coated; spread onto a baking sheet.
- Bake beets in the preheated oven for 15 minutes.
- Mix sweet potatoes and remaining 1 teaspoon olive oil together in a bowl until coated.
- Flip beets using a spatula and add sweet potatoes to the baking sheet.
- Cook beets and sweet potatoes until tender, about 15 minutes.