- 3 tablespoons honey
- 3 tablespoons Worcestershire sauce
- 1/4 teaspoon vanilla extract
- 1 teaspoon cumin
- 1 tablespoon hickory-flavored liquid smoke
- 1 tablespoon olive oil
- 1 teaspoon minced onion
- 1 teaspoon garlic powder
- 1 teaspoon balsamic vinegar
- salt to taste
- Whisk together the honey, Worcestershire sauce, vanilla extract, cumin, liquid smoke, olive oil, onion, garlic powder, balsamic vinegar, and salt in a small bowl. Pour marinade over steaks at least 30 minutes before you cook them using your preferred method.