- 1/4 cup prepared mustard
- 1/2 cup SMUCKER'S® Grape Jelly
- 1 tablespoon sweet pickle relish
- 1/2 pound frankfurters, cooked
- In a saucepan, combine mustard, SMUCKER'S(R) jelly, and relish.
- Heat over very low heat, stirring constantly, until mixture is hot and well blended.
- Slice frankfurters diagonally into bite-size pieces. Add to sauce and heat thoroughly.