Sweet-and-Sour Mix II Recipe

Sweet-and-Sour Mix II Recipe

  • 3/4 cup sugar
  • 3/4 cup water
  • 1 cup fresh lemon juice
  • 1/2 cup fresh lime juice
  • 1/2 cup fresh orange juice
  1. Bring sugar and water to a boil, stirring until sugar is dissolved. Transfer to a metal bowl set in a larger bowl of ice and cold water to chill syrup quickly. Stir together 1 cup syrup and remaining ingredients in a pitcher.
  2. Sweet-and-sour mix can be made 1 day ahead and chilled, covered.
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