Super Fast and Easy Chicken a la King Recipe

Super Fast and Easy Chicken a la King Recipe

  • 3 (10.75 ounce) cans condensed cream of chicken soup
  • 3 (10.75 ounce) cans condensed cream of mushroom soup
  • 2 cups water
  • 1 (15 ounce) can peas
  • 1 pound boneless chicken breast halves, cooked and diced
  1. Combine cream of chicken soup, cream of mushroom soup and water in a large pot or saucepan over medium low heat. Add chicken and cook, stirring, until heated through. Stir in peas, heat through, and serve over toast.