Sunshine Pie Recipe

Sunshine Pie Recipe

  • 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk, divided
  • 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided
  • 1 (6 ounce) HONEY MAID Graham Pie Crust
  • 1 orange, zested and juiced
  • 1 (3.4 ounce) package JELL-O Vanilla Flavor Instant Pudding
  1. Beat cream cheese and 1/4 cup condensed milk with mixer until well blended. Whisk in 1/2 cup COOL WHIP. Spread onto bottom of crust.
  2. Whisk orange juice, remaining condensed milk and dry pudding mix in medium bowl 2 minutes. Stir in 1-1/2 cups of the remaining COOL WHIP. Spread over cream cheese layer.
  3. Stir orange zest into remaining COOL WHIP; spread over pie. Refrigerate 4 hours.
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