Sugared Walnuts Recipe

Sugared Walnuts Recipe

  • 1 egg white
  • 1 tablespoon water
  • 1 pound walnut halves
  • 1 cup white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Beat egg white and water together in a bowl using an electric mixer until frothy. Add walnuts to egg white mixture and stir until coated.
  3. Mix sugar, cinnamon, and salt together in a bowl; add to walnuts and stir until coated. Spread coated walnuts onto a baking sheet.
  4. Bake in the preheated oven, stirring every 15 minutes, until walnuts are fragrant and crisp, about 1 hour.
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