- 2 cups biscuit/baking mix
- 1/4 cup sugar
- 1 teaspoon ground cinnamon
- 1 egg
- 1/2 cup applesauce
- 1/4 cup milk
- 2 tablespoons vegetable oil
- TOPPING:
- 1/4 cup sugar
- 1/4 teaspoon ground cinnamon
- 2 tablespoons butter or margarine, melted
- In a bowl, combine the biscuit mix, sugar and cinnamon. In another bowl, beat the egg, applesauce, milk and oil. Stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups two-thirds full. Bake at 400 degrees F for 10-12 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. In a small bowl, combine sugar and cinnamon. Dip muffin tops in melted butter, then in cinnamon-sugar.