Stuffin Egg Muffin Recipe

Stuffin Egg Muffin Recipe

  • 1 (6 ounce) package STOVE TOP Stuffing Mix for Chicken
  • 12 eggs
  • 3 tablespoons OSCAR MAYER Real Bacon Bits
  • 1 cup KRAFT Shredded Colby & Monterey Jack Cheese
  1. Preheat oven to 400 degrees F. Prepare stuffing mix as directed on package, omitting stand time. Spray muffin cups with cooking spray. Press 1/4 cup stuffing firmly onto bottom and up sides of 12 muffin cups, forming about 1/4-inch rim around top of cup.
  2. Crack 1 egg into each stuffing cup. Sprinkle with bacon bits and cheese.
  3. Bake 20 min. or until yolks are set. Let stand 5 min. before serving.