- 3 (6 ounce) containers strawberry low-fat yogurt
- 1 (3 ounce) package JELL-O Strawberry Flavor Gelatin
- 8 fresh strawberries, halved
- Mix yogurt and dry gelatin mix in microwaveable bowl. Microwave on HIGH 5 min. or until gelatin is completely dissolved, stirring every 2 min.
- Spoon into 16 paper-lined mini muffin cups. Refrigerate 1 hour or until firm.
- Remove from liners; top with strawberries.