Steakhouse Cheeseburgers Recipe

Steakhouse Cheeseburgers Recipe

  • 1 tablespoon MIRACLE WHIP Dressing
  • 1/4 cup A.1. Thick & Hearty Steak Sauce, divided
  • 1/4 cup chopped tomatoes
  • 1 pound extra-lean ground beef
  • 1/4 cup chopped onions
  • 1 French bread baguette
  • 4 KRAFT 2% Milk American Singles
  1. Preheat grill to medium-high heat. Mix dressing and 1/2 tsp. of the steak sauce. Stir in tomatoes; set aside.
  2. Mix meat, remaining steak sauce and onions. Shape into four (1/2-inch thick) oval patties. Cut baguette crosswise into 4 pieces. Cut each piece lengthwise in half.
  3. Grill patties 4 min. on each side or until cooked through (160 degrees F.) Top each patty with 2% Milk Singles. Add baguettes, cut-sides down, to grill. Continue grilling 1 min. or until baguettes are lightly toasted and 2% Milk Singles are melted. Fill baguettes with cheeseburgers; top with dressing mixture.
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