Steak Strips with Spaghetti Recipe

Steak Strips with Spaghetti Recipe

  • 1 medium onion, chopped
  • 1/4 cup finely chopped green pepper
  • 1 tablespoon butter or stick margarine
  • 1 pound boneless beef sirloin steak, cut into strips
  • 1 (8 ounce) can tomato sauce
  • 1 cup water
  • 1/4 teaspoon salt-free seasoning blend
  • 1/4 teaspoon dried thyme
  • 1/8 teaspoon pepper
  • 1/2 cup shredded part-skim mozzarella cheese
  • 6 cups hot, cooked spaghetti
  1. In a nonstick skillet, saute onion and green pepper in butter until tender; remove and set aside. In the same skillet, brown beef; drain. Add tomato sauce, water, seasoning blend, thyme, pepper and vegetables. Cover and simmer for 20-30 minutes or until meat is tender.
  2. Remove from the heat. Sprinkle with cheese; cover and let stand for 5 minutes or until cheese is melted. Serve over spaghetti.
Recipe of the Day|