- 1 cup barbecue sauce
- 1/4 cup steak sauce
- 4 tablespoons red wine vinegar salad dressing
- 4 tablespoons soy sauce
- 5 tablespoons Worcestershire sauce
- 1 tablespoon prepared mustard
- 1 clove garlic, minced
- salt and pepper to taste
- In a small, nonporous bowl, combine the barbecue sauce, steak sauce, red wine vinegar salad dressing, soy sauce, Worcestershire sauce, mustard, garlic and salt and pepper to taste.