Spinach Salad with Pears and Cranberries Recipe

Spinach Salad with Pears and Cranberries Recipe

  • 1 teaspoon finely shredded orange peel
  • 1/2 cup orange juice
  • 1/2 cup seasoned rice vinegar
  • 1/3 cup dried cranberries
  • 3/4 pound firm ripe pears
  • 3/4 cup thinly sliced red onion, rinsed
  • 1 (1 pound) package O Organics™ Baby Spinach
  1. To make salad dressing, combine orange peel, orange juice, seasoned rice vinegar and dried cranberries.
  2. Core and thinly slice pears; add pears and onion to dressing.
  3. Just before serving, pour dressing over spinach and toss gently.