- 1 (10 ounce) package frozen chopped spinach, thawed and drained
 - 1 (16 ounce) container sour cream
 - 1 cup mayonnaise
 - 1 envelope dry vegetable soup mix
 - 1 (8 ounce) can water chestnuts, drained and chopped
 - 3 green onions, chopped
 
- In a medium bowl, mix together spinach, sour cream, mayonnaise, dry vegetable soup mix, water chestnuts and green onions. Cover and chill in the refrigerator approximately 2 hours before serving.