Spicy Soy-Sauced Tomatoes Recipe

Spicy Soy-Sauced Tomatoes Recipe

  • 2 medium tomatoes, cut in half and sliced (about 1 cup)
  • 2 small Thai or serrano red or green chilies, seeded and thinly sliced (use to taste)
  • 2 small shallots or ¼ onion, peeled and thinly sliced (about ¼ cup)
  • 2 tablespoons soy sauce
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon finely chopped fresh basil or fresh cilantro leaves
  1. Mix tomatoes, chilies, shallots, soy sauce, lemon juice, and basil in a bowl.
  2. Serve as a condiment.
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