Spiced Pork Chops Recipe
- 1/2 cup all-purpose flour
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons ground mustard
- 1 1/2 teaspoons paprika
- 1/2 teaspoon celery salt
- 1/4 teaspoon ground ginger
- 1/8 teaspoon dried oregano
- 1/8 teaspoon dried basil
- 1/8 teaspoon salt
- 1 pinch pepper
- 4 (3/4 inch thick) pork loin chops
- 1 tablespoon cooking oil
- 1 cup ketchup
- 1 cup water
- 1/4 cup packed brown sugar
- In a shallow dish, combine the first 10 ingredients; dredge pork chops on both sides. In a skillet, brown chops in oil on both sides. Place in a greased 13-in. x 9-in. x 2-in. baking dish. Combine ketchup, water and brown sugar; pour over chops. Bake, uncovered, at 350 degrees F for 1 hour or until tender.
