Special Stuffing Recipe
- 1 loaf SARA LEE® Soft & Smooth™ Whole Grain White Bread, cubed
- 4 eggs, beaten
- 1/2 cup egg substitute
- 4 ounces diced prosciutto
- 4 ounces turkey salami
- 4 servings turkey pepperoni
- 2 cups shredded low-fat mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
- ground black pepper to taste
- Preheat oven to 375 degrees F (190 degrees C).
- Place bread cubes in a large bowl, and sprinkle with enough water to moisten. Mix in the eggs, egg substitute, prosciutto, salami, pepperoni, mozzarella, Parmesan, parsley, and pepper. Place stuffing in a large casserole dish coated with cooking spray.
- Bake uncovered at 375 degrees F (190 degrees C) for 35 to 45 minutes.