- 1 (3 ounce) package cream cheese, softened
- 1/2 cup shredded Cheddar cheese
- 2 tablespoons pickle relish
- 2 teaspoons Dijon mustard
- 2 ounces ham, finely chopped
- 6 slices bread
- In a small bowl, combine cream cheese, Cheddar cheese, relish and mustard. Add ham. Divide mixture among three slices of bread; top with remaining bread to make sandwiches.