Special Cereal Bars II Recipe

  • 4 cups high protein crisp rice and wheat cereal
  • 1 cup shredded coconut
  • 1 1/2 cups creamy peanut butter
  • 1 cup peanuts
  • 1 cup white sugar
  • 1 cup white corn syrup
  • 2 cups butterscotch chips
  • 1 cup semisweet chocolate chips
  1. Combine cereal and coconut in a medium size bowl.
  2. Combine peanut butter and peanuts in a large mixing bowl.
  3. Heat the sugar and corn syrup over a medium heat and stir constantly until the sugar is dissolved. Pour this mixture into the bowl with the peanut butter; mix well.
  4. Pour cereal mixture into the liquid mixture; mix well. Press the mixture into an ungreased 10×15 inch pan.
  5. Melt the butterscotch and chocolate chips over a medium-low heat; mix well. Spread the mixture over the pan of cereal mixture. Let cool before cutting into bars.