Southern Burgers Recipe

  • 1 pound ground beef
  • 1 slice bread, crumbled
  • 1 egg
  • 2 tablespoons prepared mustard
  • 3 tablespoons Worcestershire sauce
  • garlic salt to taste
  • salt and pepper to taste
  1. In a large bowl, combine the beef, bread, egg, mustard and Worcestershire sauce and mix well. Form into 6 to 8 patties and season with garlic salt and salt and pepper to taste.
  2. In a large skillet over medium heat, saute the patties for 10 to 15 minutes, or until fully cooked to desired doneness.